Raymond does it better than anyone when it comes to handling refrigerated warehouses. Among the most challenging aspects in global food distribution are the cold chain or the refrigerated and frozen sectors. It doesn't make a difference whether you are a grocer, a public refrigerated warehouse professional or food manufacturer, Raymond offers the right products and services which will achieve the needed technical specifications for your cold chain needs.
There is a demand in the fork lift trucks to offer strong control systems which are both efficient and tough when operating in refrigerated warehouses, blast freezers and other cold storage operations. Raymond maintains its own in-house cold storage test facility that enables them to duplicate the harshest conditions and settings. They continually prove their systems with repeated tests in cycles of extreme thawing and freezing in order to make sure that their products perform.
Furthermore, the excellent performance, unequaled dependability and tough control systems of the Raymond lift trucks in freezing environments helps to maintain their operations at premium efficiency.
The Raymond AC-powered Reach-Fork truck offers fantastic energy efficiency is suitable to a range of cold storage applications. Raymond's optional cold storage conditioning package helps to protect the control systems in your lift truck when utilized in cold storage environments. What's more, Raymond has customizable iron, plastic and steel protection options.
Take the Heat into Cold Storage
Ensuring that your operators are as comfortable and productive as possible within freezer settings and unheated warehouses from negative twenty degrees to thirty one degrees F can be attained with the optional Raymond ThermaKit system. The ThermaKit system uses a floor pad as well as a heated control handle to provide the warmth that enables the operator to wear lighter weight gloves in order to acquire optimum enhanced mobility.